Flat burrs are one of the most common burr types used in coffee grinders. They consist of two flat discs with sharp teeth arranged in specific patterns and facing each other.
The shape and size of the burrs and the distance between them affect the grind size and consistency. Flat burrs are known for producing a uniform and consistent grind, making them popular within communities of professional baristas and coffee enthusiasts.
Our burrs are precision machined to form the burr geometry and undergo an industry-leading refinement process to eliminate material stresses, increase lifetime resilience and prevent settling behavior. As a final step, our burrs undergo a material migration test for food safety and regulatory conformity.
The crucial perfect match between the motor and the burr set is not ensured when replacing your burrs with imitation or non-Ditting burrs. The burr replacement with unoriginal burrs impacts performance, lifetime, liability and safety as well as warranty.
Tungsten Carbide Characteristics:
Hardness: 75+ HRC (Rockwell)
Settling-in time: None
Extremely hard ceramic, sintered molding
High grind speed output
Extremely long lifetime of 8-20x
Recommended for wholesale and industrial grinding
Ø 120 mm
Ø 130 mm
Ø 180 mm
Target Grind Life (median setting)*:
Ø 120 mm: approx. 30-35 tons
Ø 130 mm: approx. 25-30 tons
Ø 180 mm: approx. 35-40 tons
*All values measured with standard configuration under laboratory conditions. Subject to change without prior notice.
Reach out and speak with our product experts to see how Ditting burrs can fit into your product vision